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spring spring spring

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spring spring spring

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These cupcakes are gluten-free. Really.
Tomorrow we talk to Jack Bishop and Julia Collin Davison of America’s Test Kitchen about their favorite gluten-free recipes and cooking tips.
Hungry yet?

photo courtesy of America’s Test Kitchen

nprfreshair:

These cupcakes are gluten-free. Really.

Tomorrow we talk to Jack Bishop and Julia Collin Davison of America’s Test Kitchen about their favorite gluten-free recipes and cooking tips.

Hungry yet?

photo courtesy of America’s Test Kitchen

nprfreshair:

Today Julia Collin Davison and Jack Bishop of America’s Test Kitchen take on the challenges of gluten-free baking. The interview is full of tips and recipes to help you navigate this tricky territory. ATK’s Jack Bishop says:

“People don’t really want to make two batches of cookies, one with wheat flour and one with gluten-free flour…They want to make one batch of whatever it is that’s going to be good enough for everybody and isn’t going to be a question of one person who is satisfied and everyone else is suffering in silence. It needed to be good enough that everyone would be happy.”

You can find recipes and more info about their book, The How Can It Be Gluten Free Cookbook on the interview page: 
'Test Kitchen:' Have Your (Gluten-Free) Cake And Love Eating It Too

(PS: The Fresh Air staff taste tested these chocolate chip cookies and they are amazing)
photo courtesy of America’s Test Kitchen

nprfreshair:

Today Julia Collin Davison and Jack Bishop of America’s Test Kitchen take on the challenges of gluten-free baking. The interview is full of tips and recipes to help you navigate this tricky territory. ATK’s Jack Bishop says:

People don’t really want to make two batches of cookies, one with wheat flour and one with gluten-free flour…They want to make one batch of whatever it is that’s going to be good enough for everybody and isn’t going to be a question of one person who is satisfied and everyone else is suffering in silence. It needed to be good enough that everyone would be happy.”

You can find recipes and more info about their book, The How Can It Be Gluten Free Cookbook on the interview page:

'Test Kitchen:' Have Your (Gluten-Free) Cake And Love Eating It Too

(PS: The Fresh Air staff taste tested these chocolate chip cookies and they are amazing)

photo courtesy of America’s Test Kitchen

nprfreshair:

MONDAY: Our guest is Bob Mankoff, cartoonist, and long-time cartoon editor at The New Yorker.  He has a new memoir called “How About Never—Is Never Good For You?” named after his most famous cartoon. We’ll talk about his life, editing other people’s cartoons, and creating his own. 

nprfreshair:

MONDAY: Our guest is Bob Mankoff, cartoonist, and long-time cartoon editor at The New Yorker.  He has a new memoir called “How About Never—Is Never Good For You?” named after his most famous cartoon. We’ll talk about his life, editing other people’s cartoons, and creating his own. 

nprfreshair:

Daffodil fields in the Netherlands by Brad Mitchell 

nprfreshair:

Daffodil fields in the Netherlands by Brad Mitchell 

nprfreshair:

Leribe, Lesotho. (Graham Maclachlan) via The Atlantic

nprfreshair:

Leribe, Lesotho. (Graham Maclachlan) via The Atlantic

nprfreshair:

I want to go to there.

nprfreshair:

I want to go to there.

nprfreshair:

Photographers Clarisse Rebotier and Thomas Subtil imagine an even wilder Paris Metro, roaming with animals from the savanna.
via Atlantic Cities

nprfreshair:

Photographers Clarisse Rebotier and Thomas Subtil imagine an even wilder Paris Metro, roaming with animals from the savanna.

via Atlantic Cities

nprfreshair:

Sunset in a broken mirror resembles stained glass
Photograph by BING WRIGHTWebsite | James Harris Gallery | Paula Cooper Gallery

nprfreshair:

Sunset in a broken mirror resembles stained glass

Photograph by BING WRIGHT
Website | James Harris Gallery | Paula Cooper Gallery

nprfreshair:


"The sun is round. I ring with life, and the mountains ring, and when I can hear it, there is a ringing that we share. I understand all this, not in my mind, but in my heart, knowing how meaningless it is to try to capture what cannot be expressed, knowing that mere words will remain when I read it all again, another day."

Writer Peter Matthiessen from his 1978 book, The Snow Leopard 

Matthiessen was a award-winning novelist, naturalist, and zen Buddhist. You can hear Terry’s 1989 interview with him here. 
He passed away at April 5, 2014 at the age of 86. 

via jorge martinez

nprfreshair:

"The sun is round. I ring with life, and the mountains ring, and when I can hear it, there is a ringing that we share. I understand all this, not in my mind, but in my heart, knowing how meaningless it is to try to capture what cannot be expressed, knowing that mere words will remain when I read it all again, another day."

Writer Peter Matthiessen from his 1978 book, The Snow Leopard 

Matthiessen was a award-winning novelist, naturalist, and zen Buddhist. You can hear Terry’s 1989 interview with him here. 

He passed away at April 5, 2014 at the age of 86. 

via jorge martinez